On the edge of the Ourthe River, the Region of the Ardennes invites you to discover its variety and charm.

This monument to fine food has been under the management of Fréderic Caerdinael for over 15 years.

The tasteful cuisine is based upon the products of local artisans, changing with the seasons.
For a private dinner, or an event to be celebrated with family or friends, our 4 dining rooms and private salons, under internationally-trained management, offer the unique atmosphere of exclusivity that you are looking for.

Located in the heart of the remarkably well-preserved historical city of Durbuy, the Sanglier offers a panoramic view of the Medieval Château, the Parc des Topiaires, with its sculpted plants, and the river Ourthe, along with meticulous and discrete service.

The terrace is particularly inviting for the savouring of expertly prepared dishes in summertime.